In The News

Through her in-depth reporting over a decade, Chloe Sorvino has become an expert on the food and agriculture industries. Her insights and analysis have been featured in the New York Times, the Wall Street Journal, the Los Angeles Times, the Financial Times, BBC, NPR, New York Magazine, Fast Company, Civil Eats, Modern Farmer, Salon and many more.

The Wall Street Journal: James Leprino, America’s Mozzarella King, Dies at 87

The New York Times: James Leprino, ‘Willy Wonka of Cheese’ Who Revolutionized Pizza, Dies at 87

BBC: Last Word: Lord Tebbit, Daphne Boden, James Leprino, Sir Francis Graham-Smith

New York Magazine: The Best Butcher Shops in New York

WWD: How to Travel Sustainably, in Style

NHK World: Interview on Ohayo Nippon About the Future of Plant-Based Meat

iHeart Radio: Interview About Waffle House and Restaurant Reopenings During the COVID-19 Pandemic

Yelp.com: The restaurant’s guide to surviving a slowdown

Heritage Radio Network: Interview on Tech Bites about 30 Under 30 Food Entrepreneurs

NPR Marketplace: There’s A Pizza Cheese Empire You’ve Probably Never Heard Of

Colorado Public Radio: The Willy Wonka of Cheese Is A Reclusive Colorado Billionaire